You only get out of cooking what you put into it.


The right tools can make all the difference.
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Buying a Chef’s Knife


Chef’s knives are the great workhorses of the kitchen.  After your hands, they are the most important tool you have.  So it goes without…


How to Season Cast Iron


There are dozens of articles on the Internet explaining how to season cast iron but instructions vary widely. With a little help from science, we set out to determine which was the most effective method.


A method-based approach ensures consistent results.

Lemon Posset


In it’s earliest form, Posset was a popular drink made from warmed sweetened milk that had been curdled by adding wine or ale. When made with heavy cream (and lemons juice) this medieval drink turns to a luxuriously rich dessert with the texture of smooth custard.

authentic Belgian Waffles

Authentic Belgian Waffles


To make an authentic Belgian waffle you’ll need yeast and the right cooking technique to get a perfectly golden-brown, crispy on the outside and light and spongy on the inside waffle. Don’t forget the strawberries and whip cream.